Luo Han Guo or Enlightened Buddhist Fruit has been used in China for a thousand years as a natural low-calorie sweetener. Its fruit concentrate is many times sweeter than sugar. Traditionally, Luo Han Guo is used to treat chronic cough, constipation and diabetes and throat infections. Current research suggest the mogroside in Luo Han Guo is an antioxidant that may prevent cancer and be useful against the Epstein-Barr virus. Ask your practitioner how it may help you!
Dr. Hsu (pronounced “shoe”) is among only a handful of people in the United States to have been awarded the degree of Doctor of Acupuncture and Oriental Medicine (D.A.O.M.). He received his D.A.O.M. from Pacific College of Oriental Medicine (P.C.O.M.) in San Diego. He also holds a Masters of Science in Traditional Oriental Medicine (M.S.T.O.M.) degree from P.C.O.M. in New York City.
Dr. Hsu is board certified as a Diplomate in Acupuncture and a Diplomate in Chinese Herbology. He is among the first group of Americans to be a board certified Diplomate in Oriental Medicine from the National Certification Commission for Acupuncture and Oriental Medicine (NCCAOM), the most advanced level of certification available.
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